Adding Collagen to Oatmeal

As most people know, I’m a Vital Proteins ambassador. In exchange for a couple of products, a month I post about ways to use collagen or the benefits.  For the last few months I’ve included a lot of smoothie recipes.  In the summer, I want nothing more than something cold and refreshing after a run.

Now that it’s getting cooler, I want something warmer.  So I decided to share the oatmeal I’ve had lately after runs. It doesn’t matter if it’s a short or long run, easy run, or workout, I have food within 30 minutes.  I do believe it’s one reason I’ve recovered faster from races and runs in general.

pumpkin oats vital proteins

Protein Oats:

Ingredients
1/2 cups Milk.  You can use whatever you want milk wise. I’ve been using almond milk.
1 cup cup oats
1 Serving Banana Cinnamon Whey Protein
1/2 cup pumpkin
Cinnamon and Nutmeg to taste

Topping Ideas:
Berries and Fruit.  I’m a fan of warm peaches and pears right now!
Nuts: Almonds, pecans…anything
Nut Butters.
Brown Sugar
Whipped Cream: Did you really think I wouldn’t include this?
Syrup
Greek Yogurt for the extra protein

Instructions
Mix the milk, pumpkin, and oats.
Cook the oatmeal according to the directions. I’m not fancy so I just use the microwaveable kind.
Add the collagen after it’s done cooking.
Add toppings and sweeteners if you feel like it.

pumpkin oats vital proteins

As the weather gets cooler I enjoy a lot more warmer foods after a run.

Other Collagen Related Posts:
Why Collagen Post Run?
Differences of Collagen Peptides and Gelatin
Top Benefits of Collagen
Hair and Nail Benefits of Collagen
Skin Benefits from Collagen

Thank you Vital Proteins for allowing me to continue as an ambassador!

Questions for you:
What are your favorite oatmeal toppings?
Do you crave different foods in the winter versus summer?