Hello and happy second day of April to you. Today was my rest day so it essentially became my do nothing productive with my life day.

I swear I’m not deleting my blog and just writing guest blogs but I wrote another one for Emily.  It is essentially my journey of how I became both a college runner and swimmer and if you need some nonacademic reading to take up more time in your life-hop on over.  Emily’s blog is the bomb.com to begin with so you might as well stay there a while and read it up.

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This morning, I made savory waffles.  These are some of my favorite waffles (which may shock you) but adding spinach and bacon into a waffle is genius.  I topped mine was Greek yogurt and a little bit of syrup but hummus is also a delicious option.

All my favorite things combined.

But hummus is amazing as well

Battle of the waffles.

Hummus waffle admit defeat

Um what else did I do today on my rest day-absolutely nothing.  That is how I roll-I wish I could say I even got some homework done but that would be a dirty lie.

I did, however, go out to eat to the Lobster House.  I decided to try something new versus my stuffed flounder or lobster tail and tried the bass.  I don’t know if you can really tell but there was SOO much bass that came with this meal.  It was only $15 (and most meals there are between 15-25) so I figured it would be a nice light meal.  No.  It was huge.

This was also an extremely proud moment for me because yet another food I have ketchup with.  Giving up ketchup for lent has been challenging but not as hard as I would have thought.

Because I'm obsessed with crumbly blue cheese salads

So.Much.Bass

Well blogging BFFS last night was a late night for this grandma, so tonight I’m going to head to bed real early tonight.

I know Tyra would be proud of my glasses.

Question for you:
1.       Age old battle-sweet versus savory?
2.       What is your favorite type of seafood?